by Scott! We have Pork Tacos, Chicken Tomales, Nopalito and Beet Salad, all with fresh guacamole, and followed by refreshing Grapefruit and Tarragon Sorbet. It was deeelicious !!!
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| Emily made the guacamole, while enjoying a refreshing beverage |
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| Scott had fresh cactus shipped in to make the nopalito salad. |
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| The pork butt cooked all day in aromatic spices and citrus in the crock pot, then was made crusty by a hot fry in a cast iron pan, then shredded to use for tacos. |
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| A beautiful plate full of southwestern food! |
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The sorbet melted fast!
After dinner Ivy practiced her Super Hero flying skills
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